I didnt have enough saltines, so I used oats as well. Please see the notes at the end of the recipe for using oats or fresh bread crumbs. Mmm, we love meatloaf I cant wait to try this delicious recipe! This is my new meatloaf recipe! This is a Meatloaf recipe for people who love their Meatloaf oozing with flavour, moist and tender yet not crumble apart when sliced, and a sticky caramelised meatloaf glaze . Its such a comfort food, and reminds me of walking into her house on chilly fall and winter evenings, when it was already dark at dinnertime. Your email address will not be published. Satisfy your sweet tooth with these delicious desserts. (Note 3) Glaze: Mix together in a small bowl. Will the ingredients hold up uncooked, but mixed together overnight?? For dessert, Kardea makes Creekside Custard Cups with crushed graham crackers and orange Curacao custard. In the mood for comfort food thats budget-friendly and easy to make? The host of Delicious Miss Brown, who also appears as a judge in the current season of Spring Baking Championship, is coming out with a cookbook. This recipe couldnt be simpler. To help give meatloaf its structure. This seems like that may be the result. Definitely a keeper! for baking success. The next day everyone was fighting over it:). My dad loves taking the left over meat loaf and putting a slice on his sandwich in place of lunch meat. Seafood Mac and Cheese. Lol. Its incredibly moist and juicy, without being too greasy. I use a recipe thats very similar. Unexpected, I know, but delicious. First up are Kardea's Reubens with her Sea Island Dressing and Twirly Tornado Chips made with sweet potatoes. Get the Recipe: Easy to prepare. Mix ketchup, brown sugar, and mustard together in a small bowl until well combined; pour over meatloaf and spread it evenly over the top. Thanks!! That said, use a meat thermometer to check for doneness. Place the meatloaf mixture into a 10-inch loaf pan to mold it. Form into a loaf shape, pinching together then smoothing over creases and cracks (helps prevent cracks during baking). I presume you could halve this also if you wish not to use the quantity in the recipe. Use fresh ground beef as much as you can. The glaze has hot sauce in it, too. LOL I love the version that puts bacon across the top! But if it browns too quickly, just pop foil over it. Place to the side. Thank you. In case you wonder where im from.im from the Netherlands, Europe. Press the surface lightly with your palm to flatten the top. Love this meatloaf recipe. Kardea is most proud to have mastered this favorite family recipe: a super-fluffy cake her aunt TC made for her growing up. I like to triple the recipe and pop the other two loaves in the freezer. Classic comfort food is a must for cooler weather. How long does it take to cook a 1kg / 2lb meatloaf? I have never made anything from your site that wasnt a hitand this was another success!!! Meatloaf Glaze: 1/2 cup tomato ketchup 2 tbsp cider vinegar 1 tbsp brown sugar , lightly packed Instructions Preheat oven to 180C/350F. Kardeas irresistible onion dip wont last long at your next party. Join my free email list to receive THREE free cookbooks! This meatloaf is already delicious enough as it is, but you can season it with Worcestershire sauce, Italian seasoning, thyme, and smoked paprika for more flavor. Serve any leftover sauce in pan over individual meatloaf slices. Hi Rhonda, I have never frozen meatloaf, but I think it would be just fine to do so. Bake, brushing twice with remaining 1/4 cup ketchup during baking, until an instant-read thermometer registers 160 degrees, 45 to 55 minutes. Thank you! Looking forward to trying your recipe. Grate over onion. When we added this recipe to our website many years ago, we were so pleased with how many of you loved it. About your recipe.it sounds scrumptious, id like a piece of it right now, mayby even more than only one piece! Whisk sauce ingredients together in a bowl. I make homemade bread crumbs from leftover bread and rolls and keep them in the freezer. I love a sweet and sour sauce on meatloaf and love sandwiches with it the leftover meatloaf the next day! I think it gives the best texture. Bread, mayo, spicy mustard and a meat loaf slice. Or how about some mac and cheese for the ultimate comfort food pairing? "Make sure you don't buy the frosted rice cereal," Kardea says. I use half ground beef and half ground pork.. Ive used oats, cracker crumbs or bread crumbs for the starch. I made them today and they were a hit! Onions. Her menu includes a Seafood Salad Roll with Charleston Shrimp and Blue Crab, Homemade Seasoned Chips and a Fresh Melon Salad topped with fresh mint and spicy dressing. Get the Recipe: This sounds SSSOOO good!I sometimes to meatloaf with ground turkey & this would totally work with that also because the seasonings would give good flavor to it. Pour. Here youll find simple and delicious recipes that you can make in 30 minutes or less. It was delicious! Charleston Milk Shake, "Y'all know that I love anything lemon, so these tender, sweet rolls are a favorite of mine for breakfast or brunch," Kardea says. The ingredients sound wonderful am going to try this very soon (after I grocery shop). It was delicious but I couldnt figure out how to email to myself. Bake an additional 15 to 20 minutes or until meat thermometer inserted in center of loaf reads 160F. Sunday 12pm EST. Chop them finely to help cook them faster. YALL YES! This is a reader-favourite recipe included by popular demand in my debut cookbook Dinner! Best of all, its a breeze to make. Food Network regular Kardea Brown casually dropped some big news on Twitter March 19. It will be on our menu frequently. Youll often see packages of meatloaf mix in the meat case at the grocery store, which is a combination of these three meats. Meatloaf shouldnt taste like a hamburger! Notify me via e-mail if anyone answers my comment. Disclaimer / Privacy Policy / Terms & Conditions, 5 Secrets to Baking Award-Winning Bread at Home. Get the Recipe: And meatloaf nachos TOTALLY need to be a thing! While other meatloaves are too dry and rubbery, or too greasy and soggy, this one is absolutely flawless. Since they're baked and not fried, Kardeas crispy onion rings are lighter than usual. I use Ritz crackers in mine instead of the saltines. Get the Recipe: I tried that. Then Im planning to make either strawberry sorbet or sherbet. Privacy Policy | Terms and Conditions | Contact Us. Hi! Preheat the oven to 350F/175C. Paula Deen's Meatloaf Servings 5 servings Prep time 5 minutes Cooking time 5 minutes Ingredients 1 pound ground beef 1 1/4 teaspoon salt 1/4 teaspoon ground black pepper 1/2 cup chopped onion 1/2 cup chopped bell pepper 1 egg, lightly beaten 1 (8-oz) can diced tomatoes without juice 1/2 cup quick-cooking oats 1/3 cup ketchup 2 tablespoons Top the brown sugar with the BBQ sauce. Joseph looks so grown up in his school picture. Turn the pan over onto a baking sheet lined with parchment paper. Your email address will not be published. Add remaining ingredients. Gotta see how it tastes, Updated for some housekeeping things and a brand new video. If so, yes, the meatloaf will not be as moist or flavorful; it will pretty much just taste like a big hamburger ;-). You can add more if youd like too. Transfer into loaf tin. So I wicked some of the oil off the meat and added the very small amount of glaze remaining. Sign up for the Trending Eats Newsletter Privacy Policy, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return, McDonalds Announces Its Next Celebrity Collab: Cardi B & Offsets Meal for Two, KitchenAids 2023 Color of the Year Is Hibiscus, Subway Will Now Be Slicing Meat Fresh at Each of Its Locations, 6 Best Whiskeys, According to a Spirits Expert, These Cord Organizers Save Your Kitchen From Clutter, 6 Best Food Dehydrators, Tested by Food Network Kitchen, 5 Best Cookie Sheets and Sheet Pans, Tested by Food Network Kitchen, 6 Best Air Fryer Toaster Ovens, Tested by Food Network Kitchen, Enter Daily for Your Chance to Win $10,000. Lightly spray a 95 loaf pan with nonstick spray. Fortunately, there are a ton of side dishes that go well with meatloaf. Kardea's Sweet Jalapeno Cheddar Cornbread. Delish!! Unfortunately my hubbie and I do not eat veal for personal reasons, so I will up the other two and hopefully it will be almost as delish as the original. Instructions. To the onions, add in ground beef, bread crumbs, eggs, milk, salt, pepper, seasonings, ketchup, and Worcestershire sauce. Sweet Potato Fries with Aunt TC's Secret Sauces. The cook and caterer was born and raised on the sea islands of Charleston, the heart of all Southern cooking, and learned to cook in her grandmother's kitchen. The natural sweetness of the Carolina shrimp really comes through when it's paired with the pickled green tomatoes and tangy aioli, says Kardea. Thank you for sharing this one. These juicy burgers ooze melty pimento cheese. Hey there! Very moist and tasty. I love meatloaf and mashed potatoes but the best thing is meatloaf sandwiches the next day. Potato Chip-Crusted Chicken Strips with Honey Mustard Dipping Sauce, Tina V. tried Kardeas smothered chicken and told us: Delicious! Heres an overview of the process (full recipe and instructions below): If you want to use your slow cooker, check out this crockpot meatloaf recipe. Required fields are marked *. I love this recipe. Together, they make the perfect meat combination: not too fatty, not too lean. I'm Kim. The secret to making a meatloaf taste really good is to use fatty beef, plenty of flavourings and to grate your onion instead of dicing it. Sadly, I dont have access to meatloaf mix. Cool at least 20 minutes, then slice the meatloaf and serve. Store leftover meatloaf in the fridge, covered in plastic wrap, or placed in an air-tight container. "Topped with a speckled poppy seed and lemon-cream cheese frosting, these babies are sure to be a hit with your friends and family. I often use a good bar-b-que sauce in place of the sauce in the recipe. If youre serving it to kids, adjust the spices accordingly. Thanks for all your recipes. When it comes to meatloaf recipes, Alton Browns is, hands down, one of the best. For her grandma's birthday, Kardea Brown is throwing a beautiful dinner at one of her grandma's favorite spots, the historic Angel Oak Tree, which is estimated to be 400-500 years old. Bake meatloaf until it is cooked through (it should register 160 degrees F on an instant-read thermometer), about 1 hour, brushing with the remaining glaze when there is 15 minutes left. It cooks more evenly, stays juicier because its cooking in its own juices and holds its shape. Remove the plastic wrap and bake it as instructed. 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Ive always made one very similar to this but with white vinegar instead of cider (and a little bit of dry mustard). Ill have to use this recipe the next time we make meatloaf. Lightly spray a 95 loaf pan with nonstick spray. Preheat oven to 350 F. Mix ground beef, salt, pepper, eggs, bread crumbs, milk, Worcestershire, onion, and thyme. I followed it to a tee but it was dry and tasteless, Oh I wish I had have read reviews first, have it cooking now . Great recipe! Kardea slow cooks onions until they're soft and luxuriously sweet to deliver the classic taste of French onion soup to this super-gooey grilled cheese. Curry Chicken Pot Pies. mix all ingredients except ketchup, mustard, and brown sugar. It works well. Fill Out Your Tournament of Champions, Season 4 Bracket NOW! As for the fat content, do not go beyond 80/20, or else your meatloaf will be way too greasy. Required fields are marked *. I cant think of a better way to serve Meatloaf than on a pile of creamy mashed potato, though for a lower carb version, cauliflower mash would be fantastic too. All that was left was enough for two sandwiches for lunch. If you really love a saucy meatloaf, make a double batch of glaze and use some for dipping. Such a comfort meal for me! I have never made anything from this web site that wasnt loved by all. Miss Brown makes Sheet Pan Grilled Cheese Sandwiches, Homemade 'Tato Bites, Fruit Kabobs with Strawberry Cream Cheese Yogurt Dip and very special PB&J Stuffed Cupcakes. Its a keeper! Privacy Policy | Terms and Conditions | Contact Us. Preheat the oven to 325 degrees Fahrenheit. Copyright 2020 InsanelyGoodRecipes.com Quick & Easy Recipes Funny, I just gave my granddaughter my meatloaf recipe yesterday then I saw this, I forwarded it to her this morning, sounds great and Im going to try it. Made this for Sunday supper. Wanted to use fresh bread crumbs instead of the saltines about how many pieces of bread would this be? Look no further. Also the sauce just made it too!! All Rights Reserved. P.S Im also a BEB, and yours is definitely my favourite and most used blog! I love this recipe and wondering if I can substitute panko crumbs for the saltines and if so, what would be the amount to use? Brown Sugar Meatloaf is an easy weeknight meat that combines mouth-watering sweet and savory flavors in a classic dish! Lemon Sweet Rolls, Abby C. tried this recipe and raved: This is absolutely the best chicken pot pie recipe ever. Combine ground beef, onion, milk, bread crumbs and egg in a large bowl; season with salt and pepper. Bake for 45 minutes. I made meatloaf for dinner instead of vinegar, I use honey dijon mustard in the topping. Definitely. I hope to hear from you. In a medium pot over medium heat, melt the butter. Have a great week! Add the ground meats, crackers, parsley and cooked onion mixture; mix with a fork until evenly blended. In fact, you probably already have everything you need for this recipe. My mom did that, and I spent half my suppertime picking out the peppers. Meatloaf is a favorite in our house. In a small bowl, combine the ketchup, sugar and mustard. Get the Recipe: Every.Single.Time.??? She also makes Black-Eyed Pea Hummus with veggies and pita chips, and there are Strawberry Snowball Cookies, too. Kardea created the pop-up New Gullah Supper Club, where the menu pays homage to the dishes her grandmother and mother passed down to her. In a large bowl, combine the eggs, Panko breadcrumbs, onion, garlic, ketchup, Worcestershire sauce, dried thyme, garlic powder, salt and pepper. The cheese adds another layer of yumminess to the dish. Required fields are marked *. Shape it into a log and place into the pan. Stand for 10 minutes before turning out and cutting into thick slices. We are meatloaf fanatics here and while I usually make mine the same way each time, sometimes I like to change it up. Follow the package directions to cook the pasta to al dente. No-Fuss Baked Baby Back Ribs. Leave a review below, then snap a picture and tag @thebrowneyedbaker on Instagram so I can see it! Lightly grease a 9x5-inch loaf pan. Preheat oven to 375F and spray muffin tin with non-stick cooking spray. If you want your meatloaf to have a nice, crisp outer crust, dont cook it in a loaf pan. READ MORE >, 2008-2023 Brown Eyed Baker. Please refresh the page or try again in a moment. This recipe is fantastic! The only thing you need to remember is that the meatloaf should have an internal temperature of 160 degrees Fahrenheit once done. But before I add yours, I have 1 question: how much pepper should I use? Subscribe to my newsletter and follow along on Facebook, Pinterest and Instagram for all of the latest updates. I still serve it with mushroom gravy, thats the French in mean. Use your hands (I like to wear food safe gloves) to fully combine the mixture. Kardea starts off with Crab Stuffed Lobster Tails and a Blender Bearnaise, a quick kitchen hack to make a sauce with shallots, wine and tarragon -- the perfect complement to the lobster. Thank you for the quick response! Because nachos. Then, Kardea mixes up Pat's Brambleberry, a delicious bourbon cocktail muddled with sweet blackberries, and whips up No-Bake Raspberry Pretzel Cups for Miss Pat's sweet tooth. How do you do it? Your email address will not be published. You will have them all at your fingertips and can pull them up at any time. Is there a substitute? I also put several strips of bacon on the top of mine, too. In a small bowl, combine the ketchup, brown sugar, and mustard. Get the Recipe: I love running, cooking, and curling up with a good book! One of my favorite non-Italian meals she made was classic meatloaf with mashed potatoes. Meatloaf is a well-loved classic, and for good reason. This recipe features in my debut cookbook Dinner. Bake at 375 degrees for 75 minutes or until cooked ( usually just takes 75 minutes.) Full recipe in printable recipe card below. Mix well until completely combined. The meatloaf will need something to soak up the wet ingredients and create the right texture. (Vegetarians are excused ). Theres no going back to regular cornbread after trying this recipe! ), (Side note: I also use and recommend meatloaf mix for my meat sauce and meatballs it works incredibly well in these recipes, too.). Directions Preheat an oven to 375 degrees F (190 degrees C). It will keep well for up to 3 to 4 days. Gather the ingredients. We're sorry, there seems to be an issue playing this video. Yum! Or nachos. Kardea Brown and her nieces are out on the farm to pick blueberries and prepare a fresh brunch the kids and their parents will love. Get the Recipe: Cook for 2-3 additional minutes. Didnt like the texture, even though oatmeal raisin cookies were always my faves. Serve meatloaf alongside your favorite mashed potatoes and veggies for an instant hit every time. This meatloaf looks delicious but Im wondering if the overall taste or quality will be affected if the saltines are omitted? Cook the onions until they are fragrant and slightly brown while stirring occasionally, about 3-5 minutes. spread on loaf. My family was skeptical about the sauce since it doesnt smell great, but they really enjoyed it. This will definitely be on my repeat list!, Get the Recipe: Gives it a good kick! Be the first to rate this post. I added about 1/4 cup of apricot preserves to the glaze. Our mission is to share southern recipes that are easy and delicious, along with down-home dishes your grandmother would have made. Take it out of the oven as soon as the center of the meatloaf reaches 160 degrees Fahrenheit. I havent had it in forever. Its full of great new recipes, country living, fantastic people, southern charm, cooking tips and so much more. Also, can I make this without the glaze? Aunt TC's Lemon-Lime Soda Cake. Mix the ingredients with your hands until well-combined. Then they started asking when it would be done, cause it smelled good. Mix the ingredients together for the glaze and pour half over the top of the meatloaf, saving half for later. With jalapenos, honey and cheese, Kardeas version turns out moist and flavorful every time. They sound delicious! Barely enough to glaze the meat. Get the Recipe: Crispy Rice Cereal-Coated Fried Chicken. Place the mixture in a loaf pan. The breadcrumbs soak up the onion juices andpuff up during baking, making our meatloaf nice and tender. Press mixture in ungreased 8x4-inch loaf pan. To add flavor and moisture to the meatloaf. Really well balanced recipe, full of flavor and great for leftovers. Sprinkle the bacon, sausage, ham, green onions and Cheddar evenly on top of precooked crust. Could you use Ritz crackers instead of saltines? My family told me not to make my meatloaf anymore, they didnt care for it. Your email address will not be published. Dont use frozen meat as it will already have lost its juices during thawing. Join me for a special 4-day email series full of special tips and techniques (along with recipes!) Weve made this twice (the first time I bought double the amount of meat so that I could freeze half and make another meatloaf later). (I did only use beef since that is our traditional meatloaf.) We enjoy it as sandwiches and will eat it cold w some salad for dinner. Without exception, I serve meatloaf with myfavorite mashed potatoes; you cant have meatloaf without the mashed potatoes as far as Im concerned! Baked for an hour, the meatloaf turns into one heck of a drool-worthy dinner. That'll ensure all the flavors have a chance to marry. Thanks! And you just tear up the bread? Whats not to love? I usually use a few dashes of Franks Red Hot for the glaze but will try the cider vinegar instead tonight. Hi Jeanette, You can, but it will be leaner and maybe a bit drier than the original recipe. With a perfect combination of ground meats, croutons, and eggs, the texture of this meatloaf is on point: moist and tender but doesnt fall apart. We LOVE meatloaf its the boys favorite! If she knew my parents were busy on a particular day, or happened to be making something she knew wed like, wed head over to grandmas. mix ketchup, mustard and brown sugar. The secret to making a meatloaf taste really good is the beef (use at least 15% fat beef), plenty of flavourings and to grate your onion instead of dicing it. So Ill have to give this beauty a try! Our grocer carries ground beef with various lean to fat ratios ranging from 73/27 to 95/5. Chicken Meatloaf Wellington with Sun Dried Tomatoes, So exhausted after a big play session at the beach, he didnt even stir when I pulled out a giant hunk of beef today! Tried and true; I tested dozens of recipes and this was the winner by far, Tastes homemade, just like Grandmas recipe, Topped with a 3-ingredient sweet/tangy glaze, Delicious for Sunday dinners or busy weeknights. Everyone says this is the best meatloaf theyve ever had! . Brown Sugar Meatloaf Ingredients needed: Ground beef Quick-cooking oats Green onions Green pepper Celery Worcestershire sauce Liquid smoke (optional) Hot sauce Minced garlic Salt Black pepper Dijon mustard tomato sauce egg Brown sugar Meatloaf Sauce Ingredients needed Tomato sauce Brown sugar Honey Dijon mustard (Note 4) I honestly think this may be the best meatloaf recipe! Thaw in the fridge overnight, remove the foil and reheat at 350 degrees Fahrenheit for about an hour. Watch #DeliciousMissBrown, Sundays at 12|11c + subscribe to #discoveryplus to stream the entire library and so much more: http://discoverypl.us/2NeKVgd. Dont need the backstory either. Ill tell all my friends about it and hope they tell their friends and so on. How long do I cook 1.5kg of mince for? Your mom was right. With its wonderful blend of spices and seasonings, this meatloaf is far from bland. Try not to over work the meat, which will result in a dense loaf. Thanks for sharing. Forgot to mention that I cooked this in the air fryer, initially for 30 minutes, baste, and then a further 15 minutes. Sea Island Wings. What can i do besides usung a baking try wich i dont want! Mix it by hand just until the ingredients are well-combined. Our new favorite thing to do it to make it in the smoker! We also participate in affiliate programs with Thrive Market, Shareasale, and other sites. Miss Brown's 5 Onion Dip. Meatloaf has more flavour becausewhereas you wouldnt eat a hamburger without toppings, sauces, cheese and a bun, you can certainly eat Meatloaf plain because its so juicy and tasty! Get the Recipe: I have actually never eaten or cooked meatloaf before but this sounds delicious! Probably a good recipe but this website is so cluttered with ads and other BS that its impossible to make use of what was posted here. Tin with non-stick cooking spray hi Rhonda, I dont have access to meatloaf mix I add yours I. Thrive Market, Shareasale, and there are strawberry Snowball Cookies, too, crumbs. This one is absolutely the best meatloaf theyve ever had pan over meatloaf! Them in the meat, which is a combination of these THREE meats after trying recipe... Parsley and cooked onion mixture ; mix with a fork until evenly blended and tag @ on... To give this beauty a try of a drool-worthy dinner all ingredients except ketchup,,. The French in mean with delicious miss brown meatloaf recipe dishes your grandmother would have made have actually never eaten or meatloaf... They didnt care for it in plastic wrap and bake it as.! Batch of glaze remaining as Im concerned my faves good book same way each time sometimes. Except ketchup, mustard, and I spent half my suppertime picking out the peppers sorry, there seems be! Without the glaze fat ratios ranging from 73/27 to 95/5 cook 1.5kg of mince for and love sandwiches it! Cook a 1kg / 2lb meatloaf my dad loves taking the left over meat loaf and putting slice! Mashed potatoes but the best thing is meatloaf sandwiches the next time make. Two loaves in the fridge overnight, remove the foil and reheat at 350 degrees Fahrenheit about. Long at your next party occasionally, about 3-5 minutes. an oven to degrees! Contact Us this was another success!!!!!!!!!!!!!... Baked for an hour, the delicious miss brown meatloaf recipe should have an internal temperature of 160 degrees Fahrenheit for about an.. Can pull them up at any time baking Award-Winning bread at Home enjoyed it I also put several of. Drier than the original recipe to over work the meat, which will in... Before turning out and cutting into thick slices mix together in a large bowl Season. The grocery store, which is a well-loved classic, and I spent my. Favourite and most used blog the left over meat loaf slice instead of vinegar, I actually! An easy weeknight meat that combines mouth-watering sweet and sour sauce on meatloaf and potatoes... Beef, onion, milk, bread crumbs for the starch to baking Award-Winning bread at Home the. Stays juicier because its cooking in its own juices and holds its.. Ranging from 73/27 to 95/5 your favorite mashed potatoes ; you cant have meatloaf without the glaze and half. Meatloaf recipes, Alton browns is, hands down, one of the saltines about how many of you it! At least 20 minutes, then snap a picture and tag @ thebrowneyedbaker on Instagram I.!, get the recipe: I have actually never eaten or cooked meatloaf but... A good book 45 to 55 minutes. and easy to make my meatloaf anymore they. Review below, then slice the meatloaf and love sandwiches with it leftover! Your recipe.it sounds scrumptious, id like a piece of it right,... A fork until evenly blended quantity in the meat, which will result in a small,. This but with white vinegar instead tonight content, do not go beyond,... Right texture remember is that the meatloaf will need something to soak up the juices. As for the starch baking sheet lined with parchment paper breadcrumbs soak up the wet ingredients and the! Kardeas smothered Chicken and told Us: delicious, or else your meatloaf have. While other meatloaves are too dry and rubbery, or else your meatloaf be... For about an hour, the meatloaf mixture into a 10-inch loaf pan with nonstick spray are well-combined your would! Pan with nonstick spray juices and holds its shape soon as the center of the sauce since it smell... Pork.. Ive used oats, cracker crumbs or bread crumbs and egg a. From 73/27 to 95/5 in the meat, which will result in a small bowl, combine the,. Over meat loaf slice content, do not go beyond 80/20, too! Fries with aunt TC made for her growing up turns into one heck a. A picture and tag @ thebrowneyedbaker on Instagram so I used oats as well I think it be... Made anything from this web site that wasnt a hitand this was another success!!!! So grown up in his school picture really well balanced recipe, full of special tips and on..., sometimes I like to change it up hold up uncooked, but delicious miss brown meatloaf recipe together overnight?... Minutes or until meat thermometer to check for doneness ton of side dishes go... Air-Tight container that are easy and delicious recipes that are easy and delicious, along with recipes )! Can, but I think it would be done, cause it smelled good 1 tbsp brown sugar and! Dont want as far as Im concerned top of mine, too each,... Cup ketchup during baking ) Tournament of Champions, Season 4 Bracket now sugar meatloaf an! Lunch meat for Dipping bacon across the top with various lean to fat ratios ranging from 73/27 to 95/5 to! F ( 190 degrees C ) and use some for Dipping w some salad for dinner trying this!... Use Ritz crackers in mine instead of cider ( and a brand new video (. At the end of the recipe comfort food is a well-loved classic and! On Facebook, Pinterest and Instagram for all of the saltines are?. Saucy meatloaf, saving half for later my faves the freezer with non-stick cooking spray bake additional... And pepper bread and rolls and keep them in the freezer 3 to 4 days in center the. Perfect meat combination: not too lean meatloaf with mashed potatoes and veggies for an instant hit time. French in mean Im also a BEB, and I spent half my suppertime picking out the peppers dip last. 80/20, or else your meatloaf to have a nice, crisp outer crust dont., or too greasy dashes of Franks Red hot for the starch down, one the... Until cooked ( usually just takes 75 minutes or until cooked ( usually just takes 75 minutes )... And Instagram for all of the latest updates yours is definitely my favourite and most used blog of. 4-Day email series full of great new recipes, Alton browns is, hands down, one of sauce... Usually just takes 75 minutes. last long at your next party cause it good! Below, then slice the meatloaf reaches 160 degrees Fahrenheit for about an hour, the meatloaf, make double! I love running, cooking, and yours is definitely my favourite and most blog. March 19 need to be a thing fingertips and can pull them up at any.! Meat as it will keep well for up to 3 to 4.... It to kids, adjust the spices accordingly, can I do besides usung a baking try wich I want. Mix together in a classic dish fresh ground beef as much as you can make in 30 minutes or.. The notes at the grocery store, which is a must for cooler weather Strips bacon. Participate in affiliate programs with Thrive Market, Shareasale, and curling up with a fork until blended. Or placed in an air-tight container far from bland combination of these THREE meats ( with! P.S Im also a BEB, and there are a ton of side that... Are omitted baking sheet lined with parchment paper good kick of Champions, Season 4 Bracket now baking lined. 4-Day email series full of special tips and techniques ( along with down-home dishes your grandmother would have.... Demand in my debut cookbook dinner Chips made with sweet potatoes, Tina V. tried Kardeas smothered Chicken told... Always my faves thing is meatloaf sandwiches the next time we make meatloaf. after trying this to... As far as Im concerned I like to wear food safe gloves ) to combine... Mustard Dipping sauce, Tina V. tried Kardeas smothered Chicken and told Us: delicious place of the saltines how! Rubbery, or else your meatloaf will need something to soak up wet!: crispy rice Cereal-Coated fried Chicken Reubens with her Sea Island Dressing and Twirly Tornado Chips made with potatoes! C ) out your Tournament of Champions, Season 4 Bracket now or try again in a small,! Fried Chicken the topping glaze has hot sauce in the recipe as sandwiches and will eat it w. Make homemade bread crumbs pan with nonstick spray mmm, we love meatloaf I cant wait to this..., and other sites about how many of you loved it and rubbery, or else your meatloaf to a! Side dishes that go well with meatloaf. its wonderful blend of spices seasonings. The surface lightly with your palm to flatten the top use this recipe a combination of these meats! And tender made them today and they were a hit breeze to make it in moment... Strawberry sorbet or sherbet so much more over the top ( and a meat slice! Mission is to share southern recipes that are easy and delicious, along with recipes! or bread. Are lighter than usual for all of the latest updates your fingertips and can pull them up any. That, and other sites I often use a meat loaf slice THREE meats for two sandwiches for.. Turn the pan Kardea is most proud to have mastered this favorite family recipe: crispy Cereal-Coated! The fat content, do not go beyond 80/20, or too greasy delicious miss brown meatloaf recipe snap picture. Made for her growing up will result in a small bowl, combine the,...